The First Thanksgiving took place in 1621, when the Pilgrims, who had settled in Plymouth, Massachusetts, held a feast to celebrate their successful harvest. They invited the Wampanoag Native Americans, who had helped them survive by teaching them how to grow crops and hunt local animals. This event is often considered the origin of the Thanksgiving holiday in the United States, symbolizing cooperation and gratitude. The feast lasted three days and included foods like venison, corn, and fish, although the traditional turkey was not likely part of the meal.
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